Ingredients. Mix sugar and cinnamon together in a bowl. In a bowl mix cinnamon and sugar Sprinkle Cinnamon and Sugar mixture over pie crust. Yield: approx. Cinnamon and Sugar Pinwheels. They’re as delicious as they are beautiful! Using two dull butter knives or a pastry blender, blend the flour, salt … There’s no sugar in the pie crust, so all the sweetness is coming from the filling, so make sure to be liberal with it. Simply use enough to cover the dough leaving out the perimeter slightly. Dairy-Free Buttery Pie Crust Recipe + Cinnamon Roll Pinwheels Today, I’m going to share my cinnamon sugar pinwheel creation. We also use third-party cookies that help us analyze and understand how you use this website. Sprinkle the cinnamon sugar mixture over the buttered pie crust until evenly covered. Pie Crust Pinwheel Cinnamon Cookies. To make these, you’ll roll out your pie crust–either freshly made or from leftover pie scraps– into a rectangle. Step 2. Ingredients. Using a rolling pin, you will want to roll out the pie crust a little more. I don’t know what it is but I’ll take a lot crust with a little pie please. Yield: approx. Sprinkle half of the cinnamon and sugar mixture all over the rolled out pie crust. Spread a coating of soft butter on the crust, and generously sprinkle with brown sugar. Repeat the rolling, filling, and slicing process with your second half of dough. Don’t knead the dough too much or gluten will develop and you’ll lose the flakiness. Add more water a tablespoon at a time if the mixture looks too dry and won't clump together when squeezed in your hand. If you need to store your cinnamon pinwheel dough long term, you can freeze it! The cinnamon sugar goes from caramelized to burnt on the bottom of these cookies in an instant. Next, we have to cut them into twists, using … The Cinnamon Pinwheels are a family tradition for using leftover crust. Learn how to cook great Pillsbury pie crust cinnamon roll ups . Sprinkle with cinnamon and sugar mixture. When making the pie crust for these cookies, make sure to be as gentle as possible. Sasha's Cinnamon Sugar Pinwheels/ Pie Crust First you start out by making the crust! by C. Cinnamon Sugar Pinwheels tutorial: Preheat oven to 350°F.. Prepare the dough, wrap it in plastic wrap, and store in an airtight container or freezer bag until ready to use. So let’s revisit that pie crust I mentioned because it is a total game changer. Print Recipe Pin Recipe. Add the salt and shortening. You slather the surface of the rectangle with melted butter and then drench said butter with a blend of cinnamon and sugar. Unroll pie crust onto a clean work surface or if you are using homemade pie dough roll it out 12-inch thick. Disclosure: This post may contain affiliate links, which means I may receive a commission if you click a link and purchase something. I do ... and I really love pie crust! Pie crust coated in cinnamon sugar and rolled into pinwheel cookies for the holidays. They had a little crunch to them after they had cooled. Please check out my disclosure policy for more details. We always do this with leftover pie dough and bake it in a log. https://www.aol.com/food/7-recipes-using-refrigerated-pie-crust Do not work the dough too much, or the crust will be tough. I will admit, I actually preferred them after they were completely cool. Yum I am trying these for Christmas Eve thanks for sharing. Spread the pie crust with softened or melted butter. First you’ll want to preheat your oven to 375 degrees and line a baking sheet with parchment paper. This is a simple recipe that my mother made for us with the extra pie crust from whatever it was she was making for the holidays. Sheer perfection. Add more water a tablespoon at a time if the mixture looks too dry and won’t clump together when squeezed in your hand. Such rich cinnamon flavor. When you’re ready to bake, place frozen pinwheels on a parchment (not wax!) Flaky pie crust is rolled with a generous dose of butter and cinnamon sugar to make the best cinnamon pinwheel cookies! Set the pie on the hot baking sheet in the oven; bake until the crust is golden brown and the filling … I don’t know what it is but I’ll take a lot crust with a little pie please. On a well-floured surface, with a rolling pin, gently roll each pinwheel flat. Here’s what I did. With a stunning cinnamon-swirled pie crust on the bottom, and coils of cinnamon-sugar-rippled pie crust on top, this Cinnamon Roll Crust Pumpkin Pie is an unconventional way to elevate classic pumpkin pie this holiday season! Be sure to flour the rolling pin to keep the pinwheels from sticking. PIE CRUST CINNAMON PINWHEELS When you have leftover pie crust, this is a great way to use it up! I‘ve tried several of your recipes and all of them were great! Notify me of follow-up comments by email. (Photo 3) Cut the dough log into 1/2-inch slices and place, cut side down onto a baking sheet. I suggest adjusting the oven rack to the middle height position. Sprinkle the cinnamon sugar over the crust. But opting out of some of these cookies may have an effect on your browsing experience. These are my mom’s signature cookies, which she would always make us from the leftover pie crust scraps at Thanksgiving. This is a simple recipe that my mother made for us with the extra pie crust from whatever it was she was making for the holidays. Sprinkle the cinnamon sugar over the crust. Roll out your pie crust onto a slightly floured surface. Copyright © 2021 Barefoot In The Pines on the Foodie Pro Theme. You can find a similar one like it here. You’ll probably have extra cinnamon sugar left over–that’s ok! A Maple Sugar glaze makes them perfect. I … your own Pins on Pinterest When you’re ready to use, remove from the fridge, and roll out as stated in the recipe. You’ll need to work quickly so the butter doesn’t melt. 1 ½ tablespoons cinnamon; flour (as needed) 2 tablespoons reserved melted butter; Heaping ¼ cup of reserved cinnamon-sugar; Measure flour into a large bowl. See below. Slice rolled cinnamon sugared pie crust into 1/2 inch slices with a serrated knife. These delicious cinnamon rolls are fast and easy and can be made just in time for breakfast! Spread smooth apple pie filling on top. This website uses cookies to improve your experience while you navigate through the website. Comes as a tray of one dozen, or available individually in the store for 75 cents each. Roll out your pie crust onto a slightly floured surface. Dec 16, 2017 - This is a simple recipe that my mother made for us with the extra pie crust from whatever it was she was making for the holidays. Required fields are marked *. Using a pastry cutter or pizza cutter, cut the roll in 1/2 inch pieces. Next time we’re making a pie, we’ll make sure to save that dough for these pretty pinwheels! A Christmas cookie tradition. Use cookie cutters to cut dough into desired shapes. Using a pastry brush, spread the melted butter over the dough until it's evenly coated. Preheat oven … If you’re hosting a game night, sports party, or and open house, these are a delicious addition to the snack table. Place another pie crust on top. Jan 8, 2015 - Do you love pie? Get one of our Pie crust pinwheels with cinnamon recipe and prepare delicious and healthy treat for your family or friends. Pillsbury pie crust cinnamon roll ups recipe. I love the swirls in the cinnamon roll. 1 tsp ground cinnamon. Preheat the oven to 375° and adjust your oven rack to the middle height position in your oven (I have 8 shelves, so I put my rack on the 4th shelf up from the bottom). roll out pie crust on a lightly floured surface. Bake in a 375° oven for 15-18 minutes, until the sides are puffed, and the bottom edge is lightly golden brown. Ingredients . Roll out pie pastry on a floured surface until it is about 1/4 to 1/8 inch thick. I’m sharing these cookies with you today in collaboration with my lovely friend Megan from Simply Rooted Farmhouse. This will thin it out a bit. PIE CRUST CINNAMON PINWHEELS When you have leftover pie crust, this is a great way to use it up! 992. A Christmas cookie tradition. Nov 15, 2018 - This dairy-free buttery pie crust uses a simple swap for rich & flaky results. These pinwheels are so simple and only take a few ingredients that I’m sure you already have on hand. Such rich cinnamon flavor. Mix cinnamon and sugar in a bowl and set aside.. Unroll pie crust on lightly floured surface.. roll out pie crust on a lightly floured surface. 992. Sep 9, 2014 - This is a simple recipe that my mother made for us with the extra pie crust from whatever it was she was making for the holidays. Mix together ½ brown sugar and ½ white sugar and add in the cinnamon, stir until all is well combined. Under The Sea Cake-With Fondant Sea Animals, 3/4 cup (1 1/2 sticks) of unsalted butter, very cold and cut into cubes. spread 1/2 a stick of butter on each pie crust. How to Make Cinnamon & Sugar Pinwheels. They are delicious little bite size treats that never last long in my house! On a well-floured surface, with a rolling pin, gently roll each pinwheel flat. Repeat all steps to do the second pie crust. Once mixed, pour the pie dough onto a piece of plastic wrap. Ingredients for Pie Crust Cinnamon Pinwheels: flour; softened butter; cinnamon; brown sugar; pie crust scraps; Grab all your pie crust scraps together and form them into a ball. Serve immediately if you want them warm or you can let them cool completely like I do. When the cookies have cooled you can dust with powdered sugar if you like, or keep them plain. Roll the dough out into the rough shape of a long thin rectangle. In the bowl of a food processor, add the flour and salt. Learning to make dishes other than pie with pie crust has been so satisfying. Cinnamon Sugar Pinwheels tutorial: Preheat oven to 350°F.. I hope you absolutely love them! You can see the flakiness of the crust. Apr 7, 2019 - My favorite part about pie is the crust. Quickly and gently press the dough together into a rectangle. Roll out one pie crust and using a rolling pin roll out the pie crust a little more. Don’t overwork the dough. You should be able to get 12 slices. Slice rolled cinnamon sugared pie crust into 1/2 inch slices with a serrated knife. Once the dough has chilled, cut the dough in half and roll out to about 1/4″ thick. Cover to the edges Roll pie crust tightly and seal the ends with a little melted butter and pinch to close. Are you excited? A generous drizzle of melted butter is the key to getting a good deal of cinnamon sugar into the center of these pie crust cinnamon rolls. Pie crust coated in cinnamon sugar and rolled into pinwheel cookies for the holidays. Pie Crust Pinwheel Cinnamon Cookies. If you find that the “tail ” of the crust is sticking out, just tuck it under while rolling. Drizzle in the water and pulse until the mixture starts to form clumps. Cut roll into 1-inch slices. Your email address will not be published. https://spicedblog.com/cinnamon-sugar-pie-dough-twists.html I’m a wife and a mom in the Pine Tree State. Crecipe.com deliver fine selection of quality Pillsbury pie crust cinnamon roll ups recipes equipped with ratings, reviews and mixing tips. Thank you so much Megan! Quick & Easy Cinnamon Rolls My mother was making these simple Cinnamon Rolls for as long as IContinue Reading Roll dough up tightly, and seal edge. Preheat your oven to 350 degrees F. Gather your pie trimmings into a ball. Pop in the oven and bake for about 15 minutes or until golden brown. Pie Crust Cookies! Alternatively, you can cut the butter into the flour with your fingertips or a pastry cutter if you don’t have a food processor. I like to make my own crust, but sometimes I use ready-made refrigerated ones. This is also the crust that I use for making pies! I am learning so much from following you on Instagram and reading all of your recipes. She shares a lot of yummy recipes and amazing DIYs for natural and healthy living on her blog–and she’s a houseplant guru! Preheat oven to 400*. Cinnamon & Sugar Pinwheels. Using a pastry brush, spread the melted butter over the dough until it’s evenly coated. … Crecipe.com deliver fine selection of quality Pillsbury pie crust cinnamon roll ups recipes equipped with ratings, reviews and mixing tips. Sprinkle cinnamon-sugar evenly over the butter. Roll up the crust, folding in the sides as you go. Nov 26, 2018 - This is a simple recipe that my mother made for us with the extra pie crust from whatever it was she was making for the holidays. 2 pie crusts, homemade or store-bought; 2/3 cup sugar (optional: mix half white and half brown sugar) 1/2 cup (1 stick) unsalted butter, melted ; 2-2 1/2 tablespoons cinnamon; Directions. Crecipe.com deliver fine selection of quality Pie crust pinwheels with cinnamon recipes equipped with ratings, reviews and mixing tips. Combine cinnamon, sugar and nuts, sprinkle half this mixture over dough. These cookies will be stored in your browser only with your consent. Ingredients You’ll Need: 1/4 cup of granulated sugar; 1 heaping tablespoon of ground cinnamon; 1 1/2 cups all purpose flour; 3/4 cup (1 1/2 sticks) of unsalted butter, very cold and cut into cubes; 1/2 teaspoon salt; 5 tablespoons of ice water Print Recipe Pin Recipe. Yea, they’re that amazing. Ingredients. And because there is no sugar in the pie crust itself, we need to make sure there is enough cinnamon sugar filling to give the cookies ample sweetness and spice. They shine with a butter pie crust dough but any crust recipe will do. Recipe by … Okay, not literally but it is really dang good. We all have those family recipes – the ones that are made year after year, lovingly passed from one generation to the next – and scarfed down in about 3 seconds flat. Cut the log into equal size portions (about 1") and place flat side up on an ungreased baking sheet, about 2 inches apart. Your email address will not be published. 2 pie crusts, homemade or store-bought; 2/3 cup sugar (optional: mix half white and half brown sugar) 1/2 cup (1 stick) unsalted butter, melted ; 2-2 1/2 tablespoons cinnamon; Directions. Roll up the dough tightly, starting at a shorter end. Feel free to trim the edges of your rectangle to make them all neater if you desire. absolutely delicious! Cinnamon Sugar Pinwheels This recipe uses butter, cinnamon sugar and pie crust to make a delicious, sweet treat. Well I did, I used three pie crusts in one morning. Here’s what I did. Lightly flour your rolling surface and the top of the dough ball. You also have the option to opt-out of these cookies. Let’s get in to it! BUTTER! 2 pie crusts, homemade or store-bought; 2/3 cup sugar (optional: mix half white and half brown sugar) 1/2 cup (1 stick) unsalted butter, melted ; 2-2 1/2 tablespoons cinnamon; Directions. Brush the pastry with melted butter. These are so cute! Pie Crust Cinnamon Rolls have always been a family favorite. Pie Crust Pinwheel Cinnamon Cookies. You only want to use half of your mixture because you will be using the rest on the second pie crust. You can make the pie crust up to two days ahead. Cinnamon Pie Crust. Using serrated knife, cut each dough roll into 16 equal slices. The crust bakes up super flaky and buttery and the center glistens with gooey cinnamon. Recipe by Just A Pinch Recipes. ¼ cup light brown sugar, packed. Oh these looks so yummy! paper lined cookie sheet and bake at 375° on the middle rack for 17-19 minutes. (Photo 2) Roll the pie crust into a log. Pillsbury pie crust cinnamon roll ups recipe. Sprinkle with … Cinnamon & Sugar Cream Pinwheels. Brush on melted butter,add cinnamon sugar. They are a nice addition to a savory breakfast or a sweet treat to snack on after dinner. Cut them as big as you want, I usually cut them into 1-2 inch pieces. Make sure the dough is cool and firm before baking, or else the cookies will just melt. Cookie Desserts Easy Desserts Delicious Desserts Dessert Recipes Easy Sweets Tart Recipes Vegan Recipes Yummy Food Pie Crust Cookies. Next time we’re making a pie, we’ll make sure to save that dough for these pretty pinwheels! Roll out scraps from pie crust, or recipe for a single crust plain pastry. This will thin out the surface a little. If the dough is really soft, pop it in the fridge for 30 minutes to firm up. But don’t let it get too warm! They are delicious little bite size treats that never last long in my house! In a small bowl combine the sugar and cinnamon Roll the cold dough onto a floured surface to desired thickness...1/4 inch is good. It's that simple! Sprinkle sugar and cinnamon to completely cover pie crust. This category only includes cookies that ensures basic functionalities and security features of the website. Crecipe.com deliver fine selection of quality Pie crust pinwheels with cinnamon recipes equipped with ratings, reviews and mixing tips. Roll out your favorite pie crust (or leftover trimmings from the apple one you made for the party yesterday) Thinly slice the stick of butter and lay them randomly on the rolled out crust. Pie Crust Pinwheel Cinnamon Cookies. We'll assume you're ok with this, but you can opt-out if you wish. Pulse a few times to combine. You can use it to sprinkle over the tops of the cookies before baking! Pour 1 tablespoon of melted butter onto your rolled out dough. Now I want to try these and bake them cut individually! Place the pinwheels on the lined baking sheet flat where you will see the pinwheel. Alternatively, you can cut the butter into the flour with your fingertips or a pastry cutter if you don't have a food processor. You can also freeze these cookies! Transfer the pinwheels to the lined baking sheet and lay flat. Flatten the cookies slightly with your fingers. Step-by-Step. Step-by-Step. Place the slices onto a parchment paper lined cookie sheet, cinnamon swirl side facing up. I love the swirls in the cinnamon roll. Your email address will not be published. Oct 26, 2017 - This is a simple recipe that my mother made for us with the extra pie crust from whatever it was she was making for the holidays. These pie crust cinnamon pinwheels are buttery, flaky and filled with sweet cinnamon-y … Time to roll…starting with the edge closest to you, roll the pie crust back up into its original form. Make a rectangle about two times wider than it is tall. Simple but looks so good!! Next time we’re making a pie, we’ll make sure to save that dough for these pretty pinwheels! Pie Crust Pinwheels. Cutting slices into ½ inch thick pieces. Directions: 1. But instead of baking the cookies, pop them on a sheet pan and place them in the freezer until they’re frozen solid. Good appetite! Yield: approx. 1 Ball Pie crust; 1/4 Stick Soft butter; 1/4 Cup White Sugar; 2 tsp Cinnamon; Instructions . Get the recipe here. Remove from oven and let cool for about 10 minutes. Don’t skimp on the cinnamon sugar. Preheat oven for 350F. Learn how to cook great Pillsbury pie crust cinnamon roll ups . Roll out scraps from pie crust, or recipe for a single crust plain pastry. Necessary cookies are absolutely essential for the website to function properly. 2 dozen. If you have extra cinnamon sugar left over--that's ok! If you have a savory party mix, some melt-in-your-mouth peanut butter cookies, and these cinnamon crisps, your guests will be very happy. While apples cook, make pie crust cookies. Sprinkle cinnamon-sugar mixture over top of the butter. 2 dozen. So, while reading Womans Day magazine (April 1, 2011) I noticed this recipe that used refrigerated rolled pie crusts. Mix cinnamon and sugar in a bowl and set aside.. Unroll pie crust on lightly floured surface.. They’re basically little pie crust cinnamon rolls! Vegan, nut-free. Preheat oven to 350 degrees and line a baking sheet with parchment paper. Discover (and save!) We wanted to bring our friends our favorite make ahead Christmas cookie recipes this season! Cut the two short, rounded sides to form a straight edge on either end of the rectangle. It is a great way to use up your leftover pie crust. your own Pins on Pinterest More Snacks to Serve with Pie Crust Cinnamon Crisps. Thank you so much!! Spread the pie crust with softened or melted butter. Get one of our Pie crust pinwheels with cinnamon recipe and prepare delicious and healthy treat for your family or friends. Melt the butter in a small sauce pan and using a pastry brush, brush the melted butter on the pie crust. Pie Crust Cinnamon Rolls have always been a family favorite. 2 dozen. Discover (and save!) Please leave a comment on the blog or share a photo on Pinterest, Filed Under: Holiday Baking, Sweets Tagged With: Cinnamon Pinwheels, Pie Crust Cinnamon Rolls. Combine the granulated sugar and the cinnamon in a small dish and set aside. Try to sprinkle it evenly. Trim off the ends and cut into 1" slices. Strawberry Pineapple Smoothie–with cayenne. Roll back up, slice to make pinwheels. If the dough is too firm to roll, let it sit on the counter for a couple of minutes to soften. Mix together ½ brown sugar and ½ white sugar and add in the cinnamon, stir until all is well combined. Megan is my fellow East Coast blogging buddy. These lovely delicacies, are simple and easy…and something my mother always made with the scraps from her pie crust at Thanksgiving and Christmas. The butter in the dough needs to stay nice and cold to make flaky cookies. It won me a blue ribbon at the county fair when I was 10, and I've been using it ever since. Course: Dessert. Hi friends, I’m so excited to bring you my favorite Cinnamon Pinwheels recipe today! Cookie Desserts Easy Desserts Delicious Desserts Dessert Recipes Easy Sweets Tart Recipes Vegan Recipes Yummy Food Pie Crust Cookies. I figured I could find something to do with them. I absolutely love this silicone pastry mat that my mother-in-law bought me one year! Starting from the bottom edge of the rectangle, roll up the pinwheels tightly until you have a nice even log. Click to share on Facebook (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on Pinterest (Opens in new window). They really are delicious. Around the House - Pie Dough Pinwheel Cookies - Home & Family. Roll out pie crust to 1/8 inch thick. These cookies do not store any personal information. Spread butter or margarine to cover. It’s very unique, and doesn’t scrimp on tastiness either. 2 pie crusts, homemade or store-bought; 2/3 cup sugar (optional: mix half white and half brown sugar) 1/2 cup (1 stick) unsalted butter, melted ; 2-2 1/2 tablespoons cinnamon; Directions. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are as essential for the working of basic functionalities of the website. This is a simple recipe that my mother made for us with the extra pie crust from whatever it was she was making for the holidays. Next time we’re making a pie, we’ll make sure to save that dough for these pretty pinwheels! Sprinkle on a generous 2 tablespoons of the cinnamon sugar mixture. Diamond of California released a new line of nut-based pie crusts which include the pecan one I used here, as well as walnut. 1 Ball Pie crust; 1/4 Stick Soft butter; 1/4 Cup White Sugar; 2 tsp Cinnamon; Instructions . They are just delicious with the crusty pie crust, who wouldn’t love them? If the dough feels super warm or soft, pop in the fridge for 30 minutes to let it firm back up again. More Recipes . … Feb 4, 2016 - This Pin was discovered by Patricia Rombold. Sprinkle some flour onto the counter and roll the pie crust into a rectangle-ish shape! They’re so delicious and made with simple ingredients so I don’t have the guilt of using a pre-made crust like I do with most others. Step-by-Step. Roll up the crust, folding in the sides as you go. INGREDIENTS: 1 9-inch round of pie dough (see recipe below, or use store bought) 1/2 cup sugar; 1 tablespoon of cinnamon; EASY PIE DOUGH: 3 cups flour; 1 cup cold unsalted butter cut into small cubes (organic is best) 1 tablespoon white vinegar; 1 whole … Spread softened butter over the entire rectangle. Michelle, yum! Cut them as big as you want, I usually cut them into 1-2 inch pieces. These look absolutely amazing, and I can’t wait to try them! Posted on September 20, 2012 by expressingmotherhood. Beautiful photos too! Sprinkle more cinnamon sugar. Mix the sugar mixture with the cinnamon until well combined. 2 dozen. You can use a pizza cutter or a pastry cutter to cut the roll into your pinwheels. Learning to make dishes other than pie with pie crust has been so satisfying. ½ batch pie crust, chilled. Cinnamon Pinwheels – A pie crust rolled up with cinnamon sugar and baked just like Grandma used to make! Comes as a tray of one dozen, or available individually in the store for 75 cents each. Your email address will not be published. Sprinkle cinnamon-sugar mixture over top of the butter. I had a stock of refrigerated pie crust in the fridge because there was a sale at Kroger. Brush the melted butter on the pie crust using a pastry brush until the crust is covered evenly. I am too! You can see the flakiness of the crust. My very favorite pie crust recipe. You'll need to work quickly so the butter doesn't melt. Up your pie game by turning cinnamon rolls into a homemade pie crust!Recipe: http://www.tablespoon.com/recipes/cinnamon-roll-pie-crust-recipe/1/ Bake at 250 for 25 minutes or until pinwheels are golden brown. The flakiness of the pie crust with a little sweetness isto die for. This website uses cookies to improve your experience. Starting from the end closest to you, roll the pie crust up similar to its original form. Bake at 350 for about 20 minutes. You can make your pie crust, roll it out, fill it with butter and cinnamon sugar, and slice it as the recipe states. Recipe by Just A Pinch Recipes. The cinnamon and sugar will melt and become so yummy. Once frozen, transfer to a freezer bag or freezer safe container. Wrap tightly in plastic wrap and store in the fridge. Coat with 1/2 cup of the granulated sugar and top with the ground cinnamon. Seasonal Event: Christmas. Wrap in the plastic and chill in the fridge for one hour. How to make Cinnamon Pinwheels (Pie Crust Cinnamon Rolls) Makes 22 Cinnamon Pinwheels. If you find that the “tail ” of the crust is sticking out, just tuck it under while rolling. Required fields are marked *. But since acquiring a couple of son in laws and grandchildren, she’s had to exponentially up the quantity, and now makes pie crust solely for these cookies. Lay out one pie crust, coat with cinnamon sugar mixture. Posted by Co-creator Jessica Cribbs Ladies and Gentlemen, I give you…..a holiday tradition. Ingredients.