Not camping: Heat dutch oven over medium heat and add oil, a few minutes later add veggies, butter, herbs, cayenne and salt/pepper. Camp Cooking Tip: If you are using a propane camp stove for this recipe, this is the point where you will need to add your Dutch oven dome and heat diffuser plate to circulate the heat up the sides and over the top of the oven for baking. https://50campfires.com/35-incredibly-easy-dutch-oven-recipes-camping Click here to receive FREE camping tips and recipes! Warm up with these comforting Dutch oven recipes, like cozy beef stew, hearty chili, one-pot pastas, and braised chicken, or take things up a notch and cook Dutch oven biscuits or chocolate cake. You will need 25 total coals = 17 top / 8 bottom if you are using a 12-inch Dutch oven. Using your cast iron dutch oven and some hot charcoals, your barbecue chicken breast can be cooked without needing to turn on a conventional stove. On her blog, http://www.CampingForFoodies.com, she shares her passion for camping, hiking and cooking as well as living a balanced yet dream-pursuing life. Looking for interesting camping food ideas for your next trip? Spray the bottom and sides of your Dutch oven with cooking spray. (Our friend Josh and his partner Kate won!) ), Bean bag tourney (before the festivities) and Gretchen the dog. I can’t lie, I still am but we have over a year on our lease and need to decide where that place might be. Then, I transport it (frozen) to the campsite and defrost it prior to making the meal. If you are using a different oven size, check our Dutch oven temperature chart to see how many coals you will need. There was one accident that required the ER late that night. from → Camping Dishes, Casserole, Chicken Dishes, Dutch oven, Meat Dishes, Pot Pie, Potatoes, previous post: Going Camping with Chocolate and Peanut Butter “Puppy Chow”, next post: Chilly Weather: Martha’s Chewy Molasses Spice Cookies. Dumplings: Cooking a Dutch Oven Roasted Chicken over the embers of a campfire will ignite your inner caveman and make your friends very, very happy! This will take approximately 30 – 40 minutes. I had to roll the edges down a little to get the lid of my Dutch Oven to fit. I took some pictures while soaking up the sun, feet in the water and music in the air. Step 2. Cook the chicken for about 5-6 minutes on each side. Once you have pieces, dip each piece into the butter and then roll in the bread crumb mixture. So many winter camping recipes are creamy and cheesy … the hallmark of good comfort food! https://www.countryliving.com/food-drinks/g4305/dutch-oven-camping-recipes Required fields are marked *. now if only warm weather would come again and with it camping. If you need camping recipes and menu ideas, you can find them here at the Camping For Foodies Camping Recipes list. For this chicken and rice bake, the creaminess comes from cream cheese that is added just before serving. Allow this to reduce a bit and heat the chicken, then you might need to add some flour to thicken, stirring it in the entire time. Camp Cooking Tip: Watch for the liquid to be almost absorbed before adding the cream cheese because if you wait until all of the liquid is totally absorbed, the rice will have a mushy texture. 1 tbsp butter (I added this to the directions). Continue until all the chicken has been used. If roasting a whole chicken in your dutch oven while camping intimidates you, don’t let it! I will definitely make this again. To make the Dutch Oven Chicken put frozen chicken breasts into the dutch oven then add 1 bottle of BBQ sauce and stir together. Campfire Nachos Toss in the chicken pieces and more broth, just to cover the chicken and place lid on for about 5-10 minutes. 26. This recipe for Dutch Oven Chicken Pot Pie is a perfect meal for lunch or dinner while out glamping it up, camping, or at home. I had an awesome (read relaxing) time, as did Greg. When you see bubbles, add onion, celery, carrot, shallot, salt/pepper, herbs of choice and cayenne. Evenly split the chicken mixture on the tortillas and roll them up. Lid: The lid is relatively flat and has a raised rim around the outside edge. Find more of my cast iron campfire Dutch oven recipes. Stir well, then add the biscuits to the top of the stew. Cook until veggies are soft, then add some broth and reduce 5 or so minutes. 15+ Camping Food Recipes No Refrigeration. This incredibly easy recipe features detailed instructions so you can make sure this meal turns out perfectly. Add the Salt and Pepper to taste. Fry chicken in Dutch oven until done or until internal temperature of chicken reaches 165 degrees F. Remove chicken onto a paper towel lined plate. SHOP KITCHEN TOOLS AND CAMPING GEAR FOR THIS RECIPE: Large Cast Iron Skillet or Dutch oven – You can also find a 14-inch cast iron pizza pan, which is similar to our large homemade griddle. If you’re looking for a fine dining meal at your campsite, this Add the cream cheese and bake till melted. Continue to tend to the fire flipping the chicken every 20-30 minutes. Nothing kicks a dull day to the curb like a hearty Dutch oven meal. Place in the campfire. Add canola oil after 30 minutes or so, then butter. Otherwise, bean bags were tossed left and right for the tournament and alcohol was consumed vigorously by most. Cuz there’s both dates and apricots in that third helping you’re going for.’ HAH! That’s why we love cooking in our dutch oven. Keep this in mind when creating or preparing your own outdoor Dutch oven … Place lid back on and cook 10-15 minutes or until the dough is cooked through. Dutch Oven Roasted Chicken. There were quite a few talented tossers on the small island. You can make this on your stove; a campfire is not required although I highly recommend trying it if/when you camp next. I know some people are wary of cooking with fruit, but, one of the guys at my dinner absolutely hates fruit in meals. Not camping: Heat dutch oven over medium heat and add oil, a few minutes later add veggies, butter, herbs, cayenne and salt/pepper. I added more briquettes to the bottom and a few on the lid at this point to really heat things up. Cover and roast at 300 degrees for approximately 3 hours. In fact, he was telling us, while he was eating this dish, how much he hates fruit. Dutch Oven Roasted Chicken. Your purchase of our products will help support World Vision ® Building a better world for children. This is my collection of favorite Dutch oven recipes. Use 2 rings on top and 1 ring on the bottom. You will be heating your Dutch oven from below to brown the chicken and veggies. The people were nice, the lake was beautiful, the sun was shining, the food was tasty and the beer was flowing. Prepare your heat source for baking at an oven temperature of 350 F degrees. Anatomy of a camping Dutch oven. I waited until he was finished and said, ‘Weird. Place each prepared piece of chicken in a single layer in your 12 inch Dutch oven. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Remove the lid, stir the melted cream cheese into the chicken and rice then top with fresh parsley. If roasting a whole chicken in your dutch oven while camping intimidates you, don’t let it! Add onions, potatoes and carrots to Dutch oven and mix. This baked chicken and rice casserole requires an oven temperature of 350 F degrees so prepare your heat source accordingly. Movie reference: the Sandlot) I made chicken and dumplings to share but it took quite a bit of time to heat the dutch oven over the briquettes but was worth the wait. Dutch Oven Chicken and Dumplings Caesar’s Salad Dressing That Does Not Need “The Rule”! The Dutch oven liners I used for this recipe were a bit tall for my Dutch Oven. 1 1/3 cup milk Add the onion to the pot, stirring and cooking until it is tender. No time to look for recipes, create a menu and write a grocery list? Put chicken in freezer bag and coat chicken in flour mixture. Maybe another day we can delve into more varieties, but for today let’s just use our favorite dutch oven and simple ingredients.. I’ve made this recipe with both chicken thighs and chicken breasts and it turns out great either way. Camping For Foodies Dinner Camping Recipes: Chicken And Rice Dutch Oven Camping Recipe, Dutch Oven Temperature Chart https://www.campingforfoodies.com/dutch-oven-temperature-chart/, Camping For Foodies Recipes List https://www.campingforfoodies.com/camping-recipes-list/, Our Products https://www.campingforfoodies.com/shop/. Our Cool Camping Products Make Great Gifts! Heat a 12-inch standard depth Dutch oven over medium-high heat using hardwood coals from a campfire, charcoal briquettes or a propane camp stove. (I hope your toe heals, Jennifer. Don’t miss a thing…sign up for Camping For Foodies email updates! Wholeheartedly agree, I can’t wait for camping season to come around. For a little inspiration, check out some of these campfire desserts or some recipes on Everyday Dutch Oven to help get the juices flowing. https://www.realfoodhomestead.com/2019/06/easy-dutch-oven-recipes There are very few veggies to prep for this recipe so I just chop the onion, garlic and parsley (which is an optional ingredient for garnish) at camp. As an Amazon Associate I earn from qualifying purchases. https://www.easycampfirerecipes.com/dutch-oven-chicken-provencal In a medium bowl, mix the chicken, green enchilada sauce, onion and 1 cup of the cheddar cheese. This super tasty BBQ Dutch Oven Chicken and Potatoes Recipe is the perfect thing to put in a dutch oven and forget about for a little while tonight! She said: I gotta tell ya…this is my go-to chicken dish when I have company. Whatever you decide, the joy of Dutch oven cooking is sure to make your first meal a smouldering success. Add the chicken to the dutch oven, breast side … Flip over the chicken after 15 minutes. You can use chicken stock, lemon juice, beer, wine or fruit juice to flavor to the chicken. Now that you know how to use your new portable oven, you just need to choose what to put in it! This tasty dutch oven camping recipe is sure to bring them running when you take off the lid! Before we headed north, I created this recipe for the weekend and am pleased to pass it along. It makes a hearty camping meal or an easy weeknight dinner. Campfire Nachos I made a few friends, I think, mostly in the form of dog. https://www.countryliving.com/food-drinks/g4305/dutch-oven-camping-recipes This sponsored recipe post was originally published in 2016 This recipe takes all the things I love the most: being outdoors, real wood fires and of course good food. Ta-da! Add chicken and bacon back into the Dutch oven along with the soda. No Problem! Reduce briquettes underneath to about six, and put 20 on the lid (for baking at 375 degrees in a 12-inch dutch oven). 12-inch Dutch oven 12 briquettes on the lid 12 briquettes on the bottom Baking time: 25-30 minutes 2 (10-ounce) packages frozen broccoli florets 6 chicken breasts, cooked and cubed Salt and pepper to taste ½ cup grated cheddar cheese 2 (10 ounce) cans cream of chicken soup Please see our product review of our favorite dutch oven here. Serves 6, Ingredients: Bake at 400° for 20-25 minutes or until the chicken is cooked through and the vegetables are tender. Jun 1, 2017 - This recipe uses prepared biscuit dough to top a creamy mixture of chicken and vegetables so you can have chicken pot pie at your campsite using some careful campfire cooking. BROWN THE CHICKEN: Heat 1 tablespoon of oil in the Dutch oven. Melt the butter in the Dutch oven pot. We recommend adding 1/2 cup of cooking liquid before putting it in the oven. What’s so great about this dutch oven chicken recipe is that you can cook it at home, or while camping. Cook until veggies are soft, then add some broth and reduce 5 or so minutes. I think I bought the 6 quart instead of the 4 quart. Camp Cooking Tip: Watch for the liquid to be almost absorbed before adding the cream cheese because if you wait until all of the liquid is totally absorbed, the rice will have a mushy texture. You’ll melt some butter then sauté the onion, seasonings and garlic. I put 1 pound portions in quart-sized freezer bags and label it with the contents and date. In a small bowl, combine the oil and spices. One of the ways to make your camping dinner recipes really fast at camp is to do as much prep-ahead at home as possible. 1 ½ cups carrots, diced Dutch Oven Chicken Cacciatore is a very healthy and easy meal to make, full of mushrooms, bell peppers and kalamata olives. Let’s face it living in a van, RV’ing or enjoying the outdoors shouldn’t require you slaving in a kitchen for hours. Then, you will be surrounding the entire oven to bake the dish with the rice. Now, add the rice, peas and carrots to the pot stirring everything together to combine all of the ingredients. If you are making this as one of our campfire recipes, you’ll need to get your fire going in order to cook over coals (not flames) … you can also use charcoal briquettes. The oil is hot and ready when a drop of water instantly sizzles when it hits the pan. Your email address will not be published. Get Recipe Here. Remove the chicken from the marinade, and dust 1 teaspoon brown sugar over the skin side of each thigh. Place dutch oven (lid on and pre-seasoned) over those 14 to begin heating. There are so many ways to go about making these, so I’m just going to keep it simple and from scratch. Psst we’re compensated…see our disclosures, Prep Required To Make Baked Chicken And Rice Casserole, Methods Of Cooking Camping Dutch Oven Chicken And Rice, Recipes Similar To Campfire Chicken And Rice, Print This Chicken And Rice Dutch Oven Camping Recipe, Easy Campfire Dutch Oven Dijon Mustard Sauce Chicken, Middle Eastern Inspired Dutch Oven Chicken, https://www.campingforfoodies.com/dutch-oven-temperature-chart/, https://www.campingforfoodies.com/camping-recipes-list/. If they don't, add more small pieces of wood to the fire to keep it hot underneath the dutch oven. Add the shrimp and chorizo to the dutch oven. Set your dutch oven up for baking at 400 degrees (for a 12" dutch oven, 7 coals underneath, and 21 on top). Bake the casserole with heat surrounding the oven. What’s so great about this dutch oven chicken recipe is that you can cook it at home, or while camping. Evenly distribute 18 coals on the lid and set the Dutch oven on a bed of 9 coals. The Cuisinart Dutch oven I am using here is a 5-quart version. Thanks for this recipe – it has a permanent home in my ‘winner’s cookbook’. This incredibly easy recipe features detailed instructions so you can make sure this meal turns out perfectly. Did you think I vanished off the face of the earth? Well, it really depends on the chicken. Your email address will never be published. We find the high sides help prevent grease from splattering. We like to use Sweet Baby Rays sauce. There are so many flavor combinations you can do with the base of chicken and rice. Dutch oven camping recipes. I had people over for a Middle Eastern feast and they kept going back for seconds (and thirds) of this dish. If using a whole chicken, cut it up. salt/pepper If camping: Heat 20 briquettes in campfire and remove 14, leaving the other 6 in the fire, place them on the side away from the fire. campingearth.com/blog/camp-fire-recipe-dutch-oven-chicken-wings Pour any remaining butter over the chicken and top with the lid. Divide approximately 23 coals between the top and bottom of the dutch oven evenly. Evenly split the chicken mixture on the tortillas and roll them up. Camp Cooking Tip: If you are using a propane camp stove for this recipe, this is the point where you will need to add your Dutch oven dome and heat diffuser plate to circulate the heat up the sides and over the top of the oven for baking. You’ll stir in the melted cream cheese, add a bit of parsley (if you’d like) and serve this hearty meal immediately. Make dumplings in a bowl until you have a chunky mix and plop them over the chicken mix, 6 to 8 dumplings. Middle Eastern Inspired Dutch Oven Chicken: Other than AMAZING flavor, the thing I like best about this recipe the comment I got from a reader, Carla. Add the garlic to the pot, continually stirring and cooking until it is fragrant making sure not to burn it. 12-inch Dutch oven 16 briquettes on the lid 16 briquettes on the bottom 1- inch deep cast iron fry pan Glass pie pan Baking time: 30 minutes 2 or 3 boneless chicken breasts cut up uniformly into ½ by ¾ inch chunks Green onions Olive oil Cauliflower Baby carrots sliced When the cast iron is hot, add the butter and melt. mix of herbs such as chopped rosemary and herbes de provence (your choice here) Pre-heat a 12-inch cast iron camp Dutch oven to 350 degrees (25 coals total: 17 top/8 bottom). Add the oil to the dutch oven and add in the chicken thighs. https://embracingthewind.com/dutch-oven-dinner-recipes-camping to the dutch oven and cover. This recipe for Dutch Oven Chicken Pot Pie is a perfect meal for lunch or dinner while out glamping it up, camping, or at home. Camping Dutch Oven Chicken Stewp, Perfect for a cold night around the fire. When they begin to soften, add a small amount of broth, mix and place the lid on top for 10-15 minutes or until veggies are soft. Thank You For Being Part Of The Camping For Foodies Family. Prepare your ingredients as directed. Dutch Oven Chicken Cacciatore is a very healthy and easy meal to make, full of mushrooms, bell peppers and kalamata olives. So pack up your cooler, cutting board, and Dutch oven before hitting the road! Step 4. Preheat oven to 350 degrees F with the dutch oven inside the oven. 26. Using metal tongs, remove the chicken from the dutch oven and set aside. BAKE: Remove Dutch oven from heat. Pour 1/4 of the red enchilada sauce in the bottom of the Dutch oven. https://homestead-and-survival.com/18-best-dutch-oven-camping-recipes Some of these recipes are creations of my own, some are creations of friends, and a few are old time favorites. Flip it again after another 15 minutes. You will be baking this recipe until the chicken is cooked through and the liquid is almost absorbed. Click here to receive FREE camping tips and recipes! This tasty dutch oven camping recipe is sure to bring them running when you take off the lid! Easy Campfire Dutch Oven Dijon Mustard Sauce Chicken: The secret to the amazing flavor in this meal is a really simple sauce made using Dijon mustard. Add the marinade (liquid, prunes, olive, capers and all!) My reset button has been pressed thanks to a wonderful camping trip. Your email address will not be published. Get Recipe Here. Sear, pan-fry, sautee: A camping Dutch oven is also a great stand-in for a cast-iron skillet. Add the chicken and enough chicken broth to cover. Stir in the salt, pepper and thyme. She said it was the only time she’s enjoyed eating chicken and dumplings–nice work! Trim chicken thighs of excess skin and fat. Remove from the dutch oven and set aside. Lid for Cast Iron Skillet and Lid Lifter. Stir in flour to thicken and make dumpling mix. 2 rotisserie chickens, meat taken off and pulled into pieces (or turkey) Kim has appeared on several local TV networks, in magazines and at live special events as the ‘Modern Society Weekend Escape Expert’ she has become…inspiring others to unplug from their hectic lives one camp recipe at a time. It is quite a small bird and the meal is for two…with some left overs. Not all Dutch ovens are created equal. Kim gladly issues “permission slips” to adults who request them! Anything that can be cooked in a cast-iron skillet can be done in a Dutch oven too, like searing steaks, browning chicken thighs, sauteing vegetables, etc. I think I slept better in the sleeping bag on an air mattress than I have on my mattress at home. Note: You can use basic XHTML in your comments. Replace the lid and continue baking a few more minutes until the cream cheese is nicely softened. When you are making easy camping meals that call for skinless chicken breasts that are cubed into bite sized pieces, it is easiest to prep the chicken at home. Then add the chicken pot pie mixture on top of the pie crust. 3-5 cups chicken broth (or veggie with turkey) A delicious barbecue smothered dutch oven chicken isn’t very far away. You’ll top everything with the chicken broth and cover with your Dutch oven lid. Add milk and cream of chicken soup. Step 3. I love animals, especially dogs and there were at least 8 roaming around in “happy dog land.” Below is one of my buddies, Malcolm, an adorable sheep dog. Roast the chicken for approximately 20 minutes per pound, or until internal temperature reaches 165 degrees (about 1 hour 15 minutes for a 4 lb chicken). The heat became unbearable so we jumped into the lake. If you are using the Dutch oven liners go ahead and place the Chicken Pot Pie directly into the Dutch Oven, if not you are ready to go. package frozen peas and carrots, defrosted, 8 oz. Our Products Make Great RV and Camping Gifts. While hot dogs and s'mores are a fun staple of camping, you may be craving a more hearty and wholesome meal during your weekend in the woods. It makes a hearty camping meal or an easy weeknight dinner. 1-2 tbsp flour (to thicken) Can it get any better? food is that much more satisfying cooked on an open fire under the stars…. Friday night, we got into the sauna with a few others.